The art of creating and serving pierogi to a whole new level
Wes Mazur, submitted his pierogi creation as an entry into the Master Chef Canada competition.
It's traditional Potato and Cheddar filling, served on Chive-infused Crème Fraiche and topped with Peppercorn Bacon and Caramelised Onions. Garnished with Chilled Golden Beet Borscht. The "curly thing" is also Beet for You curious ones.
Friday, August 11: 5:00 PM - 10:00 PM
Saturday, August 12: 10:00 AM - 10:00 PM
Sunday, August 13: 10:00 AM - 5:00 PM
FREE ADMISSION & DOG FRIENDLY
Twin Cities Polish Festival Location
43 SE Main St | Minneapolis, Minnesota 55414
The Twin Cities Polish Festival is a 501(c)3 non profit organization; your donation is tax deductible to the extent allowed by law.
This activity is funded, in part, by the Minnesota Arts and Cultural Heritage Fund as appropriated by the Minnesota State Legislature with money from the vote of the people of Minnesota on November 4, 2008.